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Another Short/Sweet writeup in the Paper.

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Wendy and I recently held a chocolate tasting at Shuptrine Fine Art Group/Gold Leaf Designs in Chattanooga, and a brief article popped up in the Times Free Press about it. You can see it in it's PDF form by downloading it here. We presented around 9 different "origin" chocolates for the visitors to learn about and taste. ("Origin" chocolate comes from a specific origin and reflects the local flavors of that area.)

I also wanted to say that if you want a really good caramel/chocolate coated LOCAL apple from Rainbow Hill Farm, then come to the Chattanooga Market on Sundays and pick one up. Here's a little something to get you salivating.


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