This ad recently appeared in the November 2012 Issue of Chatter Magazine! As the coolness of fall/winter rolls in, nothing beats a good mug of hot chocolate!
Put one of these in your face this holiday season and you'll be glad you did! Available by the slice or (with some notice) the whole cake: The Pumpkin Cheesecake and The Peppermint Mousse Cake with balls of vanilla cheesecake throughout!
Well, we've been busy on facebook and have neglected the ol' blawg for some time. Here goes: two newbies to add to the truffles we've developed through the years.Milk Chocolate Ganache with Maple Pecan and Sweet Potato enrobed in Milk Chocolate and topped with a piece of candied pecan! And the Chai Spice Truffle with Marsala Chai Tea ganache inside a Belgian white chocolate shell with milk chocolate strings. These are only available while in production through the holiday season! So get 'em while they last!